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Summary of temperature issues of bone gelatin
Time：
2017-12-25
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Bone gelatin tells you a summary of the temperature issues of gelatin
The use of bone gelatin is summarized as follows. Let's take a look at it.
First of all, it should be noted that bone gelatin should be kept at a certain temperature before it can be used, which is why when water is added in use, the temperature of the water and the colloid should be basically the same, and cold water should not be added. This is because the glue needs to maintain a certain temperature (75 degrees ±10 degrees), and the temperature of the glue will plummet after adding cold water, which will affect the bonding effect. Finally, it is especially like everyone that the glue coating speed should be fast and uniform when using glue, and do not dip too much glue at one time to cause uneven glue layer, penetration, joint adhesion, leakage and other problems. Adjust the amount of water and glue powder to the required viscosity, coating use.
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Are industrial gelatin and bone glue the same thing
Industrial gelatin is a protein that is hydrolyzed from the collagen portion of the connective or epidermal tissue of animals. It has many excellent physical and chemical properties, such as the formation of reversible gels, adhesion, surface activity, etc., and is widely used in the food industry as jelly, emulsifier, stabilizer, binder and clarifying agent.
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